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Abstract
A field experiment was conducted at Lovely Professional University, School of Agriculture;Phagwara in 2019 .The experiment was comprised with seven treatments laid out in randomized block design with threereplications. The texture of the experimental field soil was sandy loam having pH-6.69,EC-0.42mmhos/cm and available N (396.48 kg/ha), P (22 kg/ha) and K (112kg/ha).